| Producer | Penfolds |
| Country | Australia |
| Region | South Australia |
| Varietal | Shiraz/Syrah, Cabernet Sauvignon |
| Vintage | 2013 |
| Sku | 122304 |
| Size | 750ml |
LOGAN
Winemakers Notes
Six decades after the release of OUR favourite Grange, the 60 year-old 1953 Grange, this 2013 flexes, prances, twitches, … pressure is on! What’s the measure of this four and a half year old?” “2013 – Undoubtedly will soon be universally proclaimed to be a classic ‘Penfolds vintage’ … and indeed over time certified a classic ‘Grange vintage’!” “Not unlike the 2008 Grange – á la style / weight / disposition / cellarability.” “Sensorially supersaturated, verging on overwhelmingly generous. Beware - superlatives abound. No matter, despite the chatter, a seriously very good drink! Indulge without guilt.” -PETER GAGO PENFOLDS CHIEF WINEMAKER
The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia.
GRAPE VARIETY: 96% Shiraz, 4% Cabernet Sauvignon
COLOUR Opaque black core, dark red rim
NOSE An aromatic assault / surge / eruption of soy, hoisin, balsamic reduction … coiled around a core of kirsch and fresh raspberry. This propulsion is crammed with tell-tale barrel ferment, V.A. and formic Grange markers – all in balance, all respectful of fruit and oak. And yet, so ‘classy’ – a brightness, a sheen, a gloss, a raciness – belying both age and upbringing (élevage).
PALATE Formidable No gaps, a densely-packed structural continuum. Not huge, not massive, yet taut, muscular, feisty. A black palimpsest - black fruits, black liquorice, black pudding, black fig, black cardamom.... Granitic chewy tannins linger and coat; oak all but fully concealed, submerged beneath a tannin/oak/acid/flavour tsunami. Fruits? Where to start in this entanglement? Time please.
PEAK DRINKING 2020 - 2060
Critical Acclaim
100 points Wine Advocate
Remember that old Heinz Ketchup 'anticipation' ad from the 1970s? The palate of this 2013 Grange does just that. It makes you wait with so much delicious promise being drip fed into the mouth at first-and then it bursts forth and delivers! This vintage is a blend of 96% Shiraz and 4% Cabernet Sauvignon, coming from the Barossa Valley, McLaren Vale, Coonawarra and Magill Estate. Very deep inky purple-black colored, the 2013 Grange has a profoundly scented nose of crème de cassis, preserved black plums, blueberry pie and licorice over nuances of baker's chocolate, smoky bacon and fragrant earth, plus exotic spice wafts of cumin seed, cardamom, fenugreek and star anise. Unfurling and slowly building in the medium to full-bodied mouth with wonderful grace and depth, it reveals an incredible array of ripe black fruit, spice, meat and earth-inspired flavors, with a rock-solid frame to support this beauty (it should easily cellar for 40+ years!), while previously latent flavors emerge fully on the epicly long finish, culminating in that ultimate Grange experience. Oh, yes. (LPB, 10/2017)
98 points Decanter
A blend of 96% Shiraz and 4% Cabernet, this is a stunning Grange which easily compares in quality to 2010 and 2012. It is big, flamboyant and hedonistic on the nose and palate - the former is full of kirsch, mulberry, balsam and a generous dollop of purposeful VA to lift the massive aroma from the glass. The latter is equally sweet, rich and dense as it brims with saturated flavours encompassing damson, blackberry, liquorice, espresso, tarmac and cola. And so it's little or no surprise that this is also full to bursting with tannic heft and dry extract mouthfeel, all of which is expertly assuaged by refreshing acidity to keep it lithe and supple. It's still too young to say where this will sit in the Grange pantheon, but it's almost certainly going to be one to watch and enjoy for the next 30 to 40 years. (JS, 09/2017)
97 points Wine Spectator
This is bold, with plenty of power and grace. Dense and lush up front, featuring aromatic notes of espresso and milk chocolate, with a core of fresh, juicy raspberry coulis, wild blackberry and maraschino cherry flavors. Perfumed gingerbread, licorice, sandalwood and Kalamata olive details emerge on the epic finish, showing tremendous harmony. *Collectible* (MW, 03/2018)
96 points Vinous
Saturated ruby. Displays highly perfumed aromas of dark berry preserves, cherry-cola, pipe tobacco, smoky oak and vanilla, along with exotic spice and floral topnotes. Smooth, broad and appealingly sweet, intense, spice-laced blackcurrant, cherry, candied violet and mocha flavors show outstanding depth and energy. The dark fruit and floral notes resonate on a strikingly long, seamless finish that features well-integrated tannins and building spiciness. (JR, 12/2021)
| Quantity: |
_________________________________________________________________________________________________
Prefer texting? You can reach our service department at
757-581-3848
In person customer service is available during our normal business hours through email and phone.
Please note shipping times may be increased slightly;
We will continue to work diligently to get your orders out to you as fast as possible!
| Copyright © 2025 All rights reserved • Website Powered by WineFetch |
Sign up for the Yiannis Wine Shop newsletter and receive a promo code for FREE SHIPPING on your purchase of $195 or more*!
(This promotion will automatically apply)
Not valid with any other promos.
Also be among the first to know about upcoming specials at the store!