| Producer | Sloan |
| Country | United States |
| Region | Napa Valley |
| Subregion | Rutherford |
| Varietal | Cabernet Sauvignon |
| Vintage | 2007 |
| Sku | 117559 |
| Size | 750ml |
Logan
The estate’s flagship wine since its inaugural 2000 vintage, SLOAN Proprietary Red is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. Layered with remarkable complexity and intensity of flavors and aromas, SLOAN exhibits a gorgeous tension between elements of grace and power, balance and opulence, as well as age and vibrancy. It is a precise wine with defined structure and immense aging potential and at the same time, a seductive wine of exceptional fruit finesse, minerality, and multilayered mouthfeel. Crafted with meticulous care from vine to bottle and exacting standards for achieving the highest quality, this uninhibitedly rich and extraordinarily pure wine is a beautiful, raw expression of our terroir – a reflection of our soils, climate, and its place of origin. The 2002 and 2007 vintages of SLOAN achieved the highest critical acclaim of “a perfect wine”.
100 points Wine Advocate
"The 2007 Sloan, now in bottle, has lived up to the extraordinary quality it exhibited from barrel. A world-class, perfumed nose of charcoal, espresso roast, white chocolate, black currants, sweet plums, Asian soy and a Grave-like scorched earth aroma soars from the glass of this dense purple-colored wine. Full-bodied and seamlessly constructed with a multidimensional mouthfeel as well as a phenomenal finish, this 2007 carries considerable tannin, but at present it is concealed by the wine’s luxurious levels of fruit, glycerin and intensity. (RP)" (12/2010)
97 points James Suckling
"A nose of sweet tobacco, coffee, chocolate, berries, and spices. Full bodied, with a delicious center palate of Christmas cakes, mulberries, chocolate, and pie crust. This is powerful and layered, intense, with a long finish. This is holding back at the moment." (4/2011)
94 points Vinous
"Saturated bright ruby. Superripe, exotic scents of black raspberry, truffle, coffee/mocha and caramel oak, with an exotic note of coconut emerging with extended aeration. Plush, dense, moderately sweet and superconcentrated, with its velvety, seamless dark raspberry and mineral flavors complicated by spices. Tannins are firm, dusty and nicely integrated, showing no aggressiveness. Finishes very long, with lingering spice character. This very full but also solidly structured wine was already rich and pliant in its early years. (ST)" (5/2017)
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